Join Trinity’s splendid resident chef, Jennifer Wiant, as she demonstrates the fine points of Easter season cooking! Each session will premiere from 6:00 -7:00 pm, when Jennifer will cover breakfast baking (scones and breakfast cakes), party food (crostini, gougeres, dips and spreads), risotto with asparagus, and desserts! Cookies, anyone? Join us for the live premiere every Wednesday on YouTube Channel (youtube.com/trinitycathpdx/live)!